Discuss ethical principles into business decision-making
A) Please read the two online articles listed below. These articles are also saved as a PDF on the iLearn site under the Assignment #7 Questions file. Article 1: Pay $2,000 to Dine With Michael Bauer and Be ‘Treated Like a Royal’ http://sf.eater.com/2016/1/26/10837314/michael-bauer-critic-dinner Article 2: The Trouble with the Michaels http://modernluxury.com/san-francisco/story/the-trouble-the-michaels
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B) Answer the following two questions. Both questions need to be answer to get the
total possible 40 points.
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1. If you are a restaurant owner/chef and approached by Michael Murphy to be part of IfOnly. What will you do? Why?
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2. According to the Association of Food Journalism’s Food Critics Guidelines
(https://www.afjonline.com/food-critics-guidelines/) Restaurant criticism is not an objective pursuit, yet readers expect a measure of objectivity from critics.” Is such a thing possible? If you are a restaurant owner/chef, what kind of relationship do you envision to have with influential local food critics?